démocratie alimentaire

Démocratie alimentaire : l’alimentation durable, un élément de citoyenneté
Fort du soutien du Ministère de l’Europe et des affaires étrangères, France urbaine, en partenariat avec RESOLIS, a décidé de réaliser une étude intitulée « Les villes face aux défis de la précarité alimentaire ». Celle-ci rassemble 21 contributions de métropoles, grandes villes et agglomérations, qui permettent d’identifier, à travers des initiatives concrètes, de quelle manière elles agissent contre la précarité alimentaire.
La fiche « Démocratie alimentaire : l’alimentation durable, un élément de citoyenneté» présente la stratégie alimentaire de l’Eurométropole...
With the support of the Ministry of Europe and Foreign Affairs, France Urbaine, in partnership with RESOLIS, decided to carry out a study entitled "Cities facing the challenges of food insecurity". This document gathers 21 contributions from metropolises, large cities and agglomerations, which make it possible to identify, through concrete initiatives, how they act against food insecurity.
The factsheet “Food democracy: a sustainable food supply is an element of citizenship” presents the food strategy of Strasbourg Eurometropolis.
In 2008, an awareness of climate issues oriented the territorial project towards the creation of a sustainable metropolis, in which agriculture as an economic activity contributes to the development of the natural heritage and meets the territory’s food requirements.
Support for various forms of agriculture (professional/amateur, traditional/innovative) and the optimisation of their complementarity enables progress towards a resilient food system that takes into account concerns relating to the balance and the quality of the supply. In this context, the City and Eurometropolis of Strasbourg in partnership with a range of organizations has implemented actions based on a goal of food democracy.